January 29, 2018
The Most Common Causes Of Candida Overgrowth Part 1
As we move into the future of human health and a renewed focus on healthy eating habits, more and more evidence is coming out that places the blame for a litany of symptoms and illnesses on one source — Candida overgrowth. This nefarious bacteria is relatively harmless in small amounts; in fact, we all have Candida varieties residing in our bodies. When Candida albicans begins to grow and overpower the good bacteria in your digestive tract, serious health concerns can begin to set in. Candida overgrowth is gaining notoriety as a prevalent and far-reaching health problem, as excess amounts of yeast can lead to symptoms such as bloating, fatigue, brain fog, and more. When left untreated, Candida can expand and create even more serious problems in your body, including the onset of autoimmune diseases! Luckily, yeast issues can be treated. Skinny Up!® is proud to offer Yeast Redux, our Candida cleanse that helps to stop the growth of unhealthy yeast in your body while promoting healing with ingredients that are all-natural, approved by doctors, and certified in an FDA lab.* Our Candida treatment is designed to offer support and nutrition, allowing you to slow sugar cravings and take back control of your body! We are often asked what causes the overgrowth of Candida. Today, we’ll discuss a few factors that may be the reason why you are here reading about our Candida cleanse. If you hope to recover your health and enjoy a life free from yeast problems, be sure to try our Yeast Redux today!**
High Stress Levels
When you are under an extreme amount of stress, your body’s response can actually encourage the unhealthy growth of yeast. In response to high levels of stress, your body will release a steroid hormone called Cortisol. While this hormone is useful in daily activities and can help in extreme survival situations, it also raises your blood sugar levels. As a yeast, Candida albicans relies on sugar for energy and growth, making consistently higher blood sugars a problem when your body is working to retain a balance between the good and bad bacteria that make up your gut’s delicate ecosystem. Unfortunately, Cortisol also suppresses the immune system, hampering your body’s ability to fight off Candida overgrowth. Recent scientific studies have revealed that chronic levels of stress may allow certain strains of bacteria to colonize and thrive more aggressively, which may explain the connection between your high-stress job and your need for a beneficial Candida supplement.Sugary Diets
Candida albicans requires a high amount of energy to grow and colonize, and our modern diet provides all of the sugar needed to begin the process. Unfortunately, sugar is a common compound in most food products, making it difficult to regulate and minimize your sugar intake. High-sugar foods are easier to detect and avoid, yet other products such as white flour and a majority of fruits can all supply the fructose, sucrose, or glucose that Candida needs to thrive. Normally, your body will be able to regulate the sugar intake and guard against Candida overgrowth. However, diets that are excessively high in sugar content can cause a lot of strain within the body, allowing yeast to gain more power. Once again, the double-edged sword of this problem is the fact that sugar can weaken the immune system, especially when consumed en masse. When you eat sugary foods, you’re delivering a prime food source for harmful bacteria in addition to depressing the body’s ability to fight those invasive biotics.Mercury Exposure from Fillings
Up until recently, nearly all of the fillings used in dental procedures were comprised of silver amalgam. Also known as liquid mercury, this product is often guilty of slowly and continuously poisoning the body. As you eat food and brush your teeth, this material can release small particles that can negatively affect the body. Anyone who is afflicted with Candida problems may be able to place some blame on their older fillings, as mercury promotes yeast overgrowth in two ways:- Mercury hurts the immune system, weakening your body’s ability to fight off infections. While your digestive tract can normally keep Candida at bay, mercury exposure can slow down the response time and allow for yeast rapid growth.
- Mercury is also a neurotoxin. This fact alone can have major consequences for citizens who are dealing with Candida problems such as leaky gut. When dealing with an excess amount of yeast, the body will produce symptoms such as fatigue and brain fog. As a neurotoxin, mercury can actually exacerbate these problems, making your symptoms far worse!